Elevated Seltzer

We are two brothers who grew up in the craft beer industry and decided to create something we are passionate about. A simple concept which started off as a "now, just hear me out" phone call manifested into Elevated Seltzer. With an ever-changing craft beer culture, we decided to take a new approach to what we've always done and tap into the Hard Seltzer market. This led us to being the FIRST company founded as an independent craft-seltzer-only operation!

Elevated Seltzer was founded in a market dominated by corporate giants, we wanted to take things into our own hands and do things our way.
Our Hard Seltzer is crafted to be different. Crafted to be brewed with quality, precision, and fun.
We craft the highest quality Hard Seltzer by sourcing the best ingredients, while also perfecting our brewing process by taking extra steps and time to achieve the purest product possible.

Your investment will help us expand our brewing operations, allowing us to take on more distribution opportunities and expand to other markets outside of Colorado. We have been fortunate enough to see substantial growth through this global pandemic and cannot keep up with current demand.

• Packaging Materials: $76,000
• Equipment: $65,000
• Mainvest Compensation: $9,000

Hunter Wood
Founder & CEO
Hunter Wood started off working in their family's brewery assisting the brew master at the time. He began packaging products, making supply runs and like most people starting up in an industry, all the grunt work. As time progressed, he picked up brewing, ordering ingredients, managing distribution and operations. When Hunter was ready, he took the helm of the ship. For a few years it was a one man show at the brewery. If something broke, he fixed it. If demand needed to be met, he met it. Of course there were highs and lows but he always made it work.

Warren Wood
Founder & CMO
Warren Wood took the other route. While Hunter was brewing, Warren was learning how the restaurants, retail sales and beer industry worked. He began by bussing tables, serving patrons, packaging products and helping with events. From there he started running the events, managing the restaurants, and learning how to run a kitchen. After some time, he took over sales, event coordination, promoting the brand and eventually opened up his own bar and restaurant.

If you invest $100, the business agrees to share a portion of their revenue until you have been repaid $120. They will owe you this amount by 1/1/2024, regardless of revenue.