Succession Fermentory is building out its first brick-and-mortar location in Philly!
Please include your email.
Located at Stella Lou Farm in Cochranville, PA, Succession Fermentory is a mission-driven brewery and fermentory specializing in the production of farmhouse style beer, cider and fermented fruit beverages. With a commitment to the environment, we create seasonal products, with local ingredients, using the most sustainable methods.
Succession Fermentory was recently recognized by County Lines Magazine in their “Best of the Best - Breweries and Bars” category!, We brew with 100% locally and regionally sourced ingredients! We are committed to supporting regional agriculture, and brewing beer that is a reflection of the places we live, work, and play., Many of our beers are naturally or wild fermented with native microflora.
Have you done enough research to provide a rating? This is important for your fellow investors.
We only allow one revision to each rating category. Be sure about any changes.
No reports have been submitted
Contact support@crowdlustro.com if you need assistance.
Your experience on this site will be improved by allowing cookies.