TACO PORT

TACO PORT

Fresh & Tasty TEX-MEX "just like home"

Print
Security Type
Revenue Sharing
Categories
Food & Bev
Min Investment
$100
Location
Greensboro, NC
Offering Date
June 14, 2021
Target Raise
$25.00K-$100.00K
Security Price
$1

Company Description

Is simple Tex-Mex...with tacos served up your way.  We're cooking flavorful grilled chicken and beef with fresh salsa's and so much more for Lunch & Dinner.  Know that we cook with you in mind - just like at home "Como En Casa" with a focus on "fresh and tasty." Stop in for your new craving and stay tuned for our fresh Breakfast options. 

Perks

Early Investor Bonus: The investment multiple is increased to 1.6× for the next $24,900 invested.

Key Deal Facts

We are located less than a mile from two universities and in a town that has a total of five universities.
We are located near several popular historical residential areas and near downtown Greensboro, North Carolina.
We will provide affordable and delicious tex-mex cuisine to local college students and community.
We have researched the market and our cuisine is perfect for the location as outlined in our business plan.
Spring Garden Street sees daily traffic counts of roughly 16,500 vehicles.
We are a registered employer with NCWorks.
We are the only Mexican restaurant specializing in authentic breakfast tacos in our area.

Use of Proceeds

  • Equipment: $40,000
  • Logo and Marquee Signs: $40,000
  • Marketing: $10,000
  • Curbside Signage and Markings: $4,000
  • Mainvest Compensation: $6,000

Management Team / Advisory Board Bios

Alfredo and Kim Fernandez, Owners
Taco Port was founded by husband-and-wife team Alfredo and Kimberly Fernandez. Mr. Fernandez is a seasoned A&P Mechanic with 25+ years of experience who currently works as a Flight Mechanic for Omni Air International. He grew up in San Antonio and would watch his mother pour her heart into cooking for the family. Her recipes for authentic Tex-Mex and her passion for serving great food are what Taco Port is all about. By the age of 16, Mr. Fernandez was grilling fajitas and learning the art of Tex-Mex cooking. Kim Fernandez brings more than 15 years of experience in administrative support, customer service, data entry, and management. She is detail-oriented and resourceful, and always ensures that tasks are completed with accuracy and efficiency. She is currently an Executive Assistant for the City of Greensboro.

Brad Semon, Restaurant Manager/Mentor
Brad Semon is Manager of the Painted Plate, one of Greensboro’s premier caterers. He has been in the restaurant industry for over 40 years. He is a mentor to the owners of Taco Port.
Amount Raised : $2,600
Reveal the Score by Voting
_
Additional ratings from other users are needed to determine a viable CrowdScore for this deal.
The "CrowdScore" for this deal is determined by user ratings and other factors using our proprietary algorithm.
The overall viability and scalability of the business concept as well as the ability to drive the concept to profitability over time.
Business Idea
The progress made thus far in demonstrating that the business has viability, a customer base or other business traction.
Business Traction
The experience of the management team in running, scaling and/or exiting a business that required similar skills to execute the business plan.
Management Team
The value of the company compared to similar companies raising money from investors.
Valuation

Security Description

Revenue Sharing is a form of lending that involves sharing revenue from the business with investors as return on their investment. It is often a fixed percentage of revenue and you are paid until you earn a total return on your investment.

Research Reports

No reports have been submitted

Become a Reporter

0 Comments