Deep Sea Vegan

Deep Sea Vegan

Vegan Restaurant

Our goal is to provide extremely delicious plant-based food to the community while giving a healthy and fun new way to enjoy food. We are one of the only vegan restaurants offering comfort food that is made using only edible flowers, plants, and vegetables.

View on Mainvest
Security Type
Revenue Sharing
Industry
Hospitality
Min Investment
$100
Location
Nashville, TN
Offering Date
July 07, 2021
Expected Close Date
September 17, 2021
Amount Raised
$7,000
Security Price
$1

Use of Proceeds

  • Build Out: $100,580
  • Working Capital: $0
  • Mainvest Compensation: $6,420

Management

Kendall Duffie, CEO/Owner/Chef

Kelvis Clyde Duffie, Co Owner/Partner

Michelle Duffie, Partner

Research Reports

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Security Description

Revenue Sharing is a form of lending that involves sharing revenue from the business with investors as return on their investment. It is often a fixed percentage of revenue and you are paid until you earn a total return on your investment.

Key Deal Facts

We are a 100 percent plant-based restaurant selling chef-inspired vegan cuisine using only edible flowers, plants, and vegetables.
We do not use tofu, soy, seitan, tempeh, etc.
Everything is made from scratch from our special home-made recipes
During our down season, we will ramp up our nationwide cookie sales. Selling online and locally our amazing cookies and other signature desserts.

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