Company Description
Embers Bakery & Cafe traces its roots back to the mid-1950s, originally established in McCook as Sehnert’s Bakery by Walt and Jean Sehnert. Built on the values of doing things the right way and treating people with kindness, the bakery quickly became a local favorite. Known for its fresh donuts, breads, cinnamon rolls, and especially the beloved bieroc—a soft, fluffy bread pocket filled with a seasoned blend of beef and cabbage or sauerkraut—the bakery became a cornerstone of the community.
Key Deal Facts
James Beard Foundation America’s Classics Award (2019): Honored for its signature bieroc, a hand-crafted bread pocket filled with seasoned beef and cabbage or sauerkraut, reflecting the bakery's dedication to traditional recipes and regional flavors., Featured as "The Nicest Place in Nebraska" by Reader’s Digest: Recognized for fostering community engagement and serving as a social hub in McCook, where locals gather for coffee, conversation, and camaraderie., Tripadvisor Travelers’ Choice Award: Consistently rated among the top eateries in McCook, with a 4.5-star rating based on customer reviews praising its friendly service and delicious offerings., Renowned for Nebraska’s Best Donuts: Celebrated for producing over 2,100 fresh donuts daily, maintaining a reputation for quality and taste that draws customers from near and far.
