Key Deal Facts
$4.2M in Revenue Last Year
51% average annual growth over 7 years – community-backed scale and smart distribution
Sold in 75+ Publix stores, scaling to 100+, plus Whole Foods, Trader Joe’s & Total Wine
Budweiser House distribution network unlocks access to 98% of sellable accounts in the Southeast
Four profitable taprooms serving beer, spirits, food & coffee – plus R&D for new products
Founded by a flavor scientist – rigorous R&D meets bold flavor exploration
Fast-growing spirits line led by ex-Balcones distiller: rum, gin & aged single malts
$1.9M raised– now raising $800K to expand sales & scale production
Management Team / Advisory Board Bios
$1M+ Revenue
Earned over the last 12 months, Nick WalkerCEO, Founder, Board MemberFounder & Head Brewer blending science with flavor. Built Ology from a garage project into one of Florida’s fastest-growing craft beverage brands., David ArendtCOO, Owner, Board MemberCOO and Sales Lead. Drives Ology’s growth across grocery and distribution, scaling reach across Florida and the Southeast through smart partnerships and team building., Paul WoodwardFounder, Board Member, Brian ClarkFounder, Board Member, Daniel StewartHead DistillerEx-Balcones distiller now leading Ology’s spirits program. Expert in blending, aging, and building award-winning craft spirits with depth, soul, and scientific precision., Colin MillerHead of TaproomsRuns all 3 Tallahassee taprooms. Leads hospitality operations, training, hiring, customer experience, and brand consistency across locations.