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Security Type
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Revenue Sharing
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Categories
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Financial Services
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Min Investment
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$100
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Location
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PROVINCETOWN, MA
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Expected Close Date
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September 28, 2022
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Target Raise
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$30.00K-$250.00K
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No. Investors
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105
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Security Price
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$1
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Investment Multiple
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1.7×
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Business’s Revenue Share:
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0.3%-2.5%
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Securitization
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None
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Maturity Date
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December 31st, 2026
- Number of Employees
- 1
- Cash
- $7,133
- Revenue
- $207,540
- Short Term Debt
- $0
- Cost of Goods
- $71,474
- Long Term Debt
- $64,800
- Net Income
- $122,640
Company Description
Maine Market will be a marketplace offering both local and imported specialty items designed to attract locals and visitors who seek to support a local family-owned business.
Perks
The Maine Market is offering perks to investors.You earn the most valuable perk available based on your total investment amount in this business. You will not also receive the perks of lesser value, unless specified below.
Invitation to Opening Function
Invest $1,000 or more to qualify.
17 of 20 remaining
Prior to opening I would like to invite investors of $1000 to tour the revamped facility and enjoy a private on site function
Personal Function
Invest $10,000 or more to qualify.
9 of 10 remaining
Investor of $10,000 will be awarded with a personal function of thanks at a location of your choosing
Key Deal Facts
Fresh baked good from a professional baker
Kitchen to offer a variety of items from street foods, vegan foods, and international cuisines
Seating will be available or items will be available in sustainable takeout containers
On-site fuel
Specialty Market including local and imported items
Catering Available
Coffee Bar
Management Team / Advisory Board Bios
Bethany Marie Gregory
Owner/Executive Chef
2 years operating a kitchen at the 96 Connection a convenience store and gas station in Candor NY, 4 years Front of House experience as a server, 2 years cashier work at a Shop N Save in Castle Shannon PA during culinary school, 22 years in kitchens, 20 in management roles, owner of a vegan takeout restaurant in Provincetown MA
Elaine Koss
Head Baker
Owner of Phil’s Bakery, Edgartown, Martha’s Vineyard, Massachusetts (a MV Staple until Hurricane Bob Damaged the structure)
Shannon James
Kitchen Manager
Line Cook and house painter in Jamaica current H2b worker